When you crave the warming & gently spiced flavours of Butter Chicken, but don’t feel like heating up your kitchen, it’s time to hit the grill and make burgers! Keep it chicken themed by using ground chicken, or switch things up and use any ground meat you’d like. You’ll flip over how easy and delicious these are!
Toppings (optional): onion rings, cucumber ribbons, sliced avocado, baby spinach, 2% plain Greek yogurt
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat grill to medium-high heat.
- In a large bowl, combine chicken and seasoning. Using a fork or your hands, mix until well blended. Form into four patties.
- Grill, with lid closed, 5–7 min per side, or until cooked.
- Tuck burgers into buns and serve with toppings, as desired.
Serve with 1 cup sliced veggies, your choice, and 1 tbsp favourite Epicure Dip.
Per serving: Calories 330, Fat 12 g (Saturated 3 g, Trans 0.1 g), Cholesterol 100 mg, Sodium 300 mg, Carbohydrate 29 g (Fibre 3 g, Sugars 3 g), Protein 25 g.
20 min
4 servings
$2.88/serving
Toppings (optional): onion rings, cucumber ribbons, sliced avocado, baby spinach, 2% plain Greek yogurt
20 min4 servings$2.88/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat grill to medium-high heat.
- In a large bowl, combine chicken and seasoning. Using a fork or your hands, mix until well blended. Form into four patties.
- Grill, with lid closed, 5–7 min per side, or until cooked.
- Tuck burgers into buns and serve with toppings, as desired.
Serve with 1 cup sliced veggies, your choice, and 1 tbsp favourite Epicure Dip.
Per serving: Calories 330, Fat 12 g (Saturated 3 g, Trans 0.1 g), Cholesterol 100 mg, Sodium 300 mg, Carbohydrate 29 g (Fibre 3 g, Sugars 3 g), Protein 25 g.
